review of Wimpy’s in Conway, AR

Today the Buffet o’ Blog staff visited a new restaurant in town called Wimpy’s.  As you might expect from the name, they specialize in burgers.  And let me say, they specialize not only in selling burgers but in making truly delicious burgers.  We all agreed that the burgers tasted most excellent.  If you’re looking for healthy burgers, this may not be the place, because the burgers were greasy, but they were also one of the juiciest burgers I’ve ever had.  I think it’s one of the top 3 burgers in town, and arguably the best (at least based on my first visit).

The french fries are also excellent.  They are battered, so they are somewhat crunchy (and perhaps even less healthy than normal), but they were just right to me.  They also have sweet potato fries, if that’s your thing.  We have yet to try the onion rings and milkshakes, but that will have to be on the next visit.  They also have other menu items, but it would be hard to order something other than a burger because they’re so good.

The sweet tea was sweeter than average for a restaurant, but we all agreed it was just right.  More points for that!

The only drawback we had was the smallness of the bacon.  It costs 70 cents to add bacon to your burger, and it took a search to find it on my burger.  You shouldn’t have to search for bacon on a burger!  There were 2 small strips, but it looked like one piece cut in half on mine.  It still added to the flavor, of course, but only to half of the burger.  I think two whole pieces of bacon (for 4 strips when cut in half) is a minimum, at least when I make burgers at home.  I realize many other restaurants skimp on bacon, too, so it’s not just them.  But I still had to mention it for this to be a fair and balanced review.

Also, it costs more than a typical fast-food burger joint, but the food is also much better than a typical fast-food place, so it’s not outrageous.  I definitely plan to go back.

review of David’s Burgers in Conway, AR

A while back the Buffet o’ Blog staff visited a fairly new restaurant in town called David’s Burger.  We make it a point to visit new restaurants of interest, and a place that specializes in burgers is definitely an interest!  They even have stacks of fresh ground beef on display when you go in.  They definitely emphasize that their meat is fresh.

All this place sells is burgers and fries, so that’s what we got.  They initially forgot to put bacon on our burgers, but that was easily remedied, and they brought out 4 pieces of bacon for each burger, which is the right amount.  The burgers were delicious — juicy / greasy, with the cheese melting, and plenty of meat.  I wasn’t too crazy about the fries, but some people like them, so your results may vary.

On a subsequent visit with different guests, one member of my party forgot to order cheese.  I informed the staff and they brought us a slice to put on.  But this was no ordinary slice of cheese — it had been dipped in the grease, so it was already half melted.  That’s a tasty way to melt the cheese, though not healthy at all.

Overall, we recommend it.

pickles do not go with BBQ!

The other day I was at a BBQ place in Pine Bluff, trying it for the first time.  It was one of those great and turrible* experiences all wrapped into one.  I ordered a BBQ sandwich, but they put pickles on it!  Nowhere on the menu did it say pickles were included on it, nor did the waitress mention it.  I’ve ranted (numerous times) about having no tolerance of pickles, so I won’t rant on that again.  But they should tell you about such things!  They should warn you before exposing you to pickles!  I don’t know if they were trying to ruin my day or just completely ignorant of how much some people detest pickles.

Fortunately, the pickles had yet to soil the meat or bread with their evilness, so they were discarded with no harm done.  That’s a good thing, or the whole plate would’ve been returned.  (I’m not normally one to make a fuss at restaurants, but I have to draw the line at pickles.)  At least the food was great, so that was the bright spot on the trip.

There was another bad spot, though — the waitress never came back.  I finally had to ask for a refill of sweet tea, and they never brought a ticket.  Paying took a long time because they had to match people’s orders with a pile of tickets containing only codes.  I hope that type of service isn’t the norm.

Anyway, just thought I’d rant.  It’s my soapbox, and I can rant if I want to.  🙂  If you’re expecting a moral of the story, it’s that pickles should not be served at restaurants.  If I owned a restaurant…

* turrible is the worse form of terrible, and try to say it like Charles Barkley does, for full effect.

the most fattening meal ever

Here at Buffet o’ Blog, we’ve had a number of Buffet o’ Bacon nights, where we create original bacon dishes.  These have been wildly popular, and many people have desired to participate.  (We have talked of having one open to the public, so hang in there.)   (FYI, if you aren’t familiar with these outings, they are all documented on this blog.  The search box is at the top right of the sidebar.)

Our bacon creations have been great for the most part, although there was the gut-bomb incident…   Since then, we have decided to draw the line on some things.  Call that philosophy what you will, but we don’t want to die today.  If someone wanted to reject all sense of healthiness and longevity of life, it’s not that hard to do — just add bacon to everything and let the bacon grease cook into all the other ingredients.   Of course, people have done this.  We have written on the bacon explosion before, which is over-the-top in how fattening it is (and probably in how good it would taste).   But some people have to keep taking things farther.

The following video is by a group called Epic Meal Time, and they do create epic meals (as well as slick video productions).  Just so you know what you’re getting into, the TurBaconEpic they invented uses 10 packages of bacon and six (6) pounds of butter, as well as a whole pig.  They keep a running total on calories and fat grams, and it will blow your mind.  This is the most fattening meal I have ever heard of.  All in all, their meal had 79,046 calories and 6,892g of fat.   Just try to consider that in context with your daily recommended allowance…

All that said, here’s the video.  Are you ready?

I wish they would keep their episodes free from crude language.  So watch more of their episodes at your own risk.

I’m including this post in the Food Critic series.  It’s not a picture, but you can comment on the food creation from the video.